Our Award Wining Argentinian Selection
Malbec – Red Wine
Grown at altitude in the heart of Mendoza, this Malbec embodies everything we love about Argentina’s flagship grape – bold character, precision winemaking, and a sense of place. From the foothills of the Andes, where warm days and cool nights deliver perfect ripening conditions, this Malbec offers expressive aromas of ripe blackberries, violet, and sweet spice. The palate is rich and structured with soft tannins, dark fruit, and a long, smooth finish. Made by a family-owned winery with passion, this is an outstanding example of small-lot South American winemaking.
Code ARG-SKU-007
| Grape Variety | 100% Malbec |
| Region | Las Compuertas, Luján de Cuyo, Mendoza |
| Altitude | Approximately 1,050m above sea level |
| Exposure/Soil | Alluvial soils with excellent drainage |
| Harvest | Hand-harvested in Autumn |
| Fermentation | Stainless steel tanks at controlled temperature |
| Aging | Partially aged in French oak barrels (approx. 6–8 months) |
| Alcohol Percent | |
| Tasting Note | Blackberry, violet, vanilla, sweet spice |
| Colour | Deep ruby red |
| Certification | Vegan & Organic |
| Pairings | Grilled meats, empanadas, mushroom risotto, hard cheeses |
| Storage & Service | 16–18°C |
Cabernet Franc Reserva – Red Wine
Cabernet Franc Reserva has a medium foral and fruity structure with notes of typical spices that has a very smooth and absolutely elegant finish. Vivid red in colour, we let it rest for six to nine months in French and American oak barrels.
Code ARG-SKU-008
| Grape Variety | 100% Cabernet Franc. |
| Region | Mendoza, Argentina |
| Altitude | Mature and well-established vinessituated at elevations between 950 and 1,150 meters above sea level. |
| Exposure/Soil | A blend of clay-loam and stony sandy soils |
| Harvest | Hand-harvested on Autumn |
| Fermentation | Indigenous yeasts. Between 3 and 5 days of cold maceration, 100% malolactic fermentation. Between 15-25 days of fermentation and post-maceration |
| Aging | 50% of the wine rested between 6 and 9 months in oak barrels. |
| Alcohol Percent | |
| Tasting Note | Blackberry, violet, vanilla, sweet spice |
| Colour | Vivid red |
| Certification | Vegan & Organic |
| Pairings | Medium-bodied, with vibrant acidity and a very elegant finish on the palate |
| Storage & Service | 16–18°C |
Malbec Gran Reserva – Red Wine
The Sur De Los Andes Malbec Gran Reserva represents the pinnacle of Mendoza winemaking, crafted only in exceptional vintages from old-vine fruit grown at high altitude. Extended maturation in French oak brings power, elegance, and extraordinary depth, balancing vibrant dark fruit with refined tertiary notes. Aromas of blackberry, plum, and violet are layered with hints of tobacco, leather, and spice, leading to a palate of remarkable concentration and structure. With polished tannins, balanced acidity, and a finish that lingers, this Gran Reserva is a wine of distinction – an age-worthy expression of Argentina’s most celebrated grape.
Code ARG-SKU-009
| Grape Variety | 100% Malbec |
| Region | Las Compuertas, Luján de Cuyo, Mendoza |
| Altitude | Approximately 1,050m above sea level |
| Exposure/Soil | Alluvial soils with excellent drainage |
| Harvest | Hand-harvested, low yields from old vines in Autumn |
| Fermentation | Stainless steel tanks with extended maceration |
| Aging | 18–24 months in French oak barrels. |
| Alcohol Percent | |
| Tasting Note | Powerful, concentrated dark fruit, integrated oak, silky tannins, long persistent finish |
| Colour | Intense deep ruby with garnet hues |
| Certification | Vegan & Organic |
| Pairings | Dry-aged steak, game dishes, slow-cooked lamb, mature cheeses |
| Storage & Service | 16–18°C – 10+ Years |
Chardonnay Reserva – White Wine
Our Sur De Los Andes Malbec Chardonnay Reserva is a lovley golden colured wine with striking greenish glimmers. Bursting with the scent of green apple and a tropical fiesta of pineapple, pear, and grapefruit. A dash through oak barrels whispers a gentle vanilla kiss, adding a touch of sophistication! When chilled it is crisp and an easy drinker. This wine will pair well with buttery sauces, complement poultry and fish dishes, and goes great with mild, fresh cheese. Our customers have noted that it has a strong grapefruit flavour, good with crisps and recommended with roast chicken.
Code ARG-SKU-010
| Grape Variety | 100% Malbec |
| Region | Las Compuertas, Luján de Cuyo, Mendoza |
| Altitude | Approximately 1,050m above sea level |
| Exposure/Soil | Alluvial, sedimentary rocks with a proportion of sand |
| Harvest | Second fortnight of February 2023 |
| Fermentation | Indigenous yeasts. During 25 days at a temperature between 12 -14 °C |
| Aging | Bottling: May 2024. This wine has not been stabilized, not filtered, not clarified |
| Alcohol Percent | |
| Tasting Note | A dash through oak barrels whispers a gentle vanilla kiss, adding a touch of sophistication! |
| Acidity | |
| Certification | Vegan & Organic |
| Pairings | Pairs well with buttery sauces, complement poultry and fish dishes, and goes great with mild, fresh cheese |
| Storage & Service | 7°C to 13°C |
Malbec Reserva – Red Wine
Crafted from carefully selected grapes grown at altitude in Mendoza, the Sur De Los Andes Malbec Reserva showcases the very best of Argentina’s flagship variety. Long, sun-drenched days and cool nights ensure slow ripening, producing fruit of exceptional concentration and character. This Reserva reveals intense aromas of ripe blackberries, plum, and violet, complemented by subtle notes of mocha and vanilla from extended oak ageing. The palate is full-bodied and elegant, with layers of dark fruit, refined tannins, and a lingering, sophisticated finish.
Code ARG-SKU-011
| Grape Variety | 100% Malbec |
| Region | Las Compuertas, Luján de Cuyo, Mendoza |
| Altitude | Approximately 1,050m above sea level |
| Exposure/Soil | Alluvial soils with excellent drainage |
| Harvest | Hand-harvested in Autumn |
| Fermentation | Stainless steel tanks at controlled temperature |
| Aging | 12–14 months in French oak barrels |
| Alcohol Percent | |
| Tasting Note | Blackberry, plum, violet, mocha, vanilla Full-bodied, concentrated dark fruit, |
| Colour | Deep ruby red with violet highlights. |
| Certification | Vegan & Organic |
| Pairings | Grilled steak, braised short ribs, lamb, aged cheeses |
| Storage & Service | 16–18°C |
Cabernet Sauvignon Reserva – Red Wine
From the heart of Mendoza, this Cabernet Sauvignon captures the essence of Argentina’s renowned winemaking tradition – bold, structured, and expressive. Grown at altitude where warm days and cool nights nurture slow, even ripening, the grapes develop concentrated flavours and natural balance. The result is a wine of character and depth, offering rich aromas, elegant complexity, and a finish that lingers. Crafted by a family-owned winery dedicated to quality and authenticity, this Cabernet Sauvignon is a true reflection of the Andes’ terroir and spirit.
Code ARG-SKU-012
| Grape Variety | 100% Cabernet Sauvignon |
| Region | Las Compuertas, Luján de Cuyo, Mendoza |
| Altitude | Approx. 1,050m above sea level |
| Exposure/Soil | |
| Harvest | Hand-harvested in Autumn |
| Fermentation | Stainless steel tanks at controlled temperature |
| Aging | Partially aged in French oak barrels (approx. 6–8 months) |
| Alcohol Percent | |
| Tasting Note | Blackcurrant, cassis, cedar, green pepper, spice |
| Colour | Deep garnet red |
| Certification | Vegan & Organic |
| Pairings | Roast beef, lamb, grilled vegetables, aged cheeses |
| Storage & Service | 16–18°C |